Round up your friends and join us Friday for a night of live music from local favourite Matt-Peter Fry.
Book a table in our Bistro
Bowls
Traralgon Bowls Club is a premier sports facility, offering Tuesday and Saturday pennant competitions as well as many tournaments.
Dining
Our bistro is open 7 days for lunch and dinner, with an exciting new spring menu featuring a big range to choose from and fantastic value.
Functions
With a range of function spaces to select from as well as mouth-watering event menus and all inclusive packages, host your next event with us.
More than just a Bowls Club!
The Traralgon Bowls Club newly renovated facilities offers a full TAB with state of the art electronic form guides and sound ceiling which has over 400 speakers within it!
Friday night raffles offers 20 prizes each week. Tickets are for sale from 5pm from the bar. Plus there are members draws each week too.
Menu
Entrees
$9
Garlic Bread V
$9
$13
Cheesy Garlic Bread V
$13
$15
Traditional Bruschetta V
$15
$13
Soup of the Day
Served with a dinner roll.
$13
$9
Mini Soup of the Day
Served with a dinner roll.
$9
$11
Lemon and Pepper Calamari
Served with lemon wedge and lime aioli.
$11
Steaks
$42
250g Porterhouse GF|DF
Angus porterhouse, grilled to your liking, with your choice of sauce and two sides; chips, salad or vegetables.
$42
Creamy Garlic Prawn $14
Kilpatrick $10
Bacon and Egg $10
$48
300g Scotch Fillet GF|DF
Angus scotch fillet, grilled to your liking, with your choice of sauce and two sides: chips, salad or vegetables.
$48
Creamy Garlic Prawn $14
Kilpatrick $10
Bacon and Egg$ 10
Mains
$32
Chicken Supreme GF
Juicy chicken breast filled with smoked bacon and brie, grilled and plated with creamy mash, sautéed green beans and chicken gravy.
$32
$35
Garlic Prawns I|GF
Ten prawns pan-fried with garlic and onion in a creamy white wine sauce, served over rice.
$35
$35
Crispy Skin Salmon I|DF|GF
Crispy-skinned salmon with brown rice and quinoa, buttered green beans and creamy caper sauce.
$35
$27
Fettuccine Bolognese
Fettuccine tossed in our house-made bolognese and finished with shaved parmesan.
$27
$28
Fettuccine Carbonara
Creamy carbonara with sautéed bacon, onion and garlic, tossed through fettuccine and finished with parmesan.
$28
$35
Lamb Shank
Fall-off-the-bone lamb shank on creamy potato mash with roasted carrot and red wine jus.
$35
Favourites
$30
Roast of the Day GF|DF
Chef’s roast with seasonal vegetables and rich gravy.
$30
$31
Chicken Schnitzel
Golden, crispy schnitzel with your choice of two sides; chips, salad or vegetables.
$31
$33
Chicken Parmigiana
Crispy crumbed chicken topped with Napoli sauce, ham and melted cheese, with your choice of two sides; chips, salad or vegetables.
$33
$29
Battered Lakes Entrance Gummy Shark A|DF
Lightly battered gummy shark served with tartare and lemon, plus your choice of two sides; chips, salad or vegetables.
$29
$29
Grilled Lakes Entrance Gummy Shark A|GF|DF
Grilled gummy shark served with tartare and lemon, plus your choice of two sides; chips, salad or vegetables.
$29
$40
Seafood Feast M
A generous seafood mix of battered fish, panko prawns, tempura scallops and lemon pepper calamari, with your choice of two sides, plus tartare and lemon.
$40
Burgers
$28
Chicken BLT
Grilled marinated chicken on toasted sourdough with crispy bacon, lettuce, tomato and mayonnaise, served with chips.
$28
$34
Steak Sandwich
Grilled scotch fillet on toasted sourdough with lettuce, tomato, cheese, crispy bacon and tomato relish, served with chips.
$34
Salads
$28
Chicken Caesar Salad
Grilled chicken with crispy bacon, croutons, parmesan, cos lettuce, soft-boiled egg, anchovies and Caesar dressing.
$28
$29
Lemon Pepper Squid Salad I|GF|DF
Golden fried calamari tossed in house lemon pepper seasoning on a fresh salad of mixed leaves, cucumber, cherry tomatoes, pea shoots, capsicum and carrot, finished with lemon vinaigrette.
$29
$26
Warm Vegetable Salad VG|GF
Roasted beetroot, sweet potato, pumpkin and carrot on rocket with cherry tomato, crispy chickpeas and Spanish onion, tossed in Moroccan dressing and finished with fried corn ribs.
$26
Mini Mains
A smaller serve of your club favourites.
$20
Roast of the Day GF|DF
Served with seasonal roast vegetables and gravy.
$20
$20
Chicken Schnitzel
Served with your choice of sauce and two sides; chips, salad or vegetables.
$20
$20
Chicken Parmigiana
Served with your choice of two sides; chips, salad or vegetables.
$20
$20
Battered Lakes Entrance Gummy Shark A|DF
Served with tartare sauce, lemon and your choice of two sides; chips, salad or vegetables.
$20
$20
Grilled Lakes Entrance Gummy Shark A|GF|DF
Served with tartare sauce, lemon and your choice of two sides; chips, salad or vegetables.
$20
$20
Fettuccini Carbonara
Sautéed locally cured bacon, onion and garlic in a creamy sauce tossed through fettuccine and finished with parmesan cheese.
$20
$20
Fettuccine Bolognese
Fettuccine tossed in our house-made bolognese and finished with shaved parmesan.
$20
$20
Chicken Caesar Salad (GFO)
Grilled chicken, crisp locally cured bacon, croutons, parmesan cheese, cos lettuce and a soft-boiled egg, anchovies and Caesar dressing.
$20
Kids
All meals include a free kids ice cream
$14
Ham + Cheese Pizza
$14
$14
Chicken Nuggets + Chips
$14
$14
Mini Cheeseburger + Chips
$14
$14
Fettuccine Carbonara
$14
$14
Fettuccine Bolognese
$14
$14
Fish + Chips
$14
Dessert
$12
Bread and Butter Pudding
Classic bread and butter pudding with vanilla ice cream.
$12
$15
Sticky Date Pudding
Sticky date pudding topped with rich butterscotch sauce, finished with vanilla ice cream.
$15
$14
Chocolate Hazelnut Mousse GF
Silky chocolate hazelnut mousse with berry compote and whipped cream.
$14
$6
Mini Dessert of the Day
$6
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